Starters Cheesy Artichoke Dip The ultimate indulgence of melted Provolone, mozzarella, Parmesan and cream cheese blended with artichoke hearts and tomatoes on top. Served with tortilla chips. Calamari Fritti Lightly seasoned and floured calamari served with Arrabbiata sauce for dipping. Mama's Best Bruschetta Pesto-brushed flat bread, with traditional bruschetta topping. Oven-Baked Garlic Cheese Bread Freshly baked with chopped garlic, four cheeses, herbs and spices. Sizzling Calamari Fritti Al Diavolo Lightly seasoned floured calamari tossed with garlic, onions, red, green and hot peppers, and served sizzling in a herbed tomato broth with lemon. Cheesy Stuffed Mushrooms Garlic roasted mushroom caps stuffed with a blend of five cheeses and artichokes. Topped with even more cheese and baked with a golden Italian breading crust. Baked Garlic Shrimp Succulent shrimp, simmered in garlic butter and smothered with cheese. Served with thick slices of our garlic homeloaf for soaking up that delicious garlic butter. Bocce Ball Crab Bites A trio of crispy crab sensations. Crammed full of real crab chunks and served with pesto mayo and bruschetta topping on the side. Cheddar Cheese Sticks Medium Cheddar cheese sticks coated with herbed breadcrumbs, fried until they're gooey inside and served with Napolitana sauce for dipping.	EntrÉe Salads Grilled Chicken Caesar Salad Grilled seasoned chicken breast, romaine lettuce, bacon pieces and seasoned croutons tossed with our creamy Caesar dressing. Chicken Garden Salad Grilled seasoned chicken breast, lettuce, grape tomatoes, pepperoncini peppers, black olives, sweet red onions, seasoned croutons and our famous house vinaigrette. Tuscan Chicken Salad Grilled seasoned chicken breast, navel orange slices, julienned figs, red onion, mixed greens tossed in our balsamic fig vinaigrette and topped with toasted walnuts and goat cheese. Soups and Salads Vegetable Soup Hearty garden vegetables with an array of Italian beans and Ditali pasta. Garden Salad A large individual portion of our famous Garden Salad. Caesar Salad A large individual portion of our famous Caesar Salad. Italian Wedding Soup Our classic signature soup. Rich chicken broth, mini meatballs, confetti pasta and spinach.	Bambini Menu Chicken Buddies and Fries Lotsa Cheese Cappelletti Mario's Kid's Pizza Mario's Litta Bitta Pasta Cheesy Bowtie Alfredo
Signature Pastas Linguine Chicken Tettrazini Seasoned chicken breast, roasted mushrooms, garlic, tomatoes and creamy (deliciously trans fat free) Alfredo sauce. Sausage & Pepper Penne Italian sausage, red, green and hot cherry peppers tossed with penne and spicy Arrabbiata sauce. Angel Hair Primavera Seasonal vegetables, sun-dried tomatoes, snow peas, herbs, Parmesan cheese, Primavera sauce, an extra virgin olive oil and garlic. Firecracker Shrimp Bowties Shrimp sautéed in garlic, snow peas, spicy hot peppers, Roma tomatoes, basil and Parmesan cheese, tossed in an herbed olive oil. Seafood Linguine Shrimp, mussels and scallops simmered in our seafood tomato-herb sauce, topped with grated Parmesan cheese. Linguine with Clams This is a classic Italian favourite. Whole white and chopped clams, simmered in a white wine, made with roasted garlic, Roma tomatoes and extra virgin olive oil. Spaghetti and Meatballs Our savoury signature meatballs are simmered in tomato sauce served on top of spaghetti and covered in Napolitana sauce.	Signature Pastas Bucatini Amatriciana Thinly sliced seasoned chicken simmered with bacon, mushrooms, peppers, garlic, extra virgin olive oil, cracked black pepper and rosé sauce. Build Your Own Pasta Choose Your Pasta And Sauce Combination PASTA: Spaghetti, Penne, Linguine, Whole Wheat Linguine, Bowtie, Bucatini or Angel Hair SAUCE: Napolitana, Arrabbiata, Alfredo, Blush or Bolognese meat sauce Gnocchi Napolitana Delicate potato gnocchi tossed with extra virgin olive oil, roasted grape tomatoes, sauced with a combination of Napolitana and Alfredo, topped with Ricotta cheese and fresh torn basil leaves. Grande Pastas Sausage & Pepper Penne Italian sausage, red, green and hot cherry peppers tossed with penne and spicy Arrabbiata sauce. Spaghetti and Meatballs Nonna's signature meatballs are simmered in tomato sauce served on top of spaghetti and covered in Napolitana sauce. Linguine Chicken Tettrazini Seasoned chicken breast, roasted mushrooms, garlic, tomatoes and creamy (deliciously trans fat free) Alfredo sauce.	Grande Pastas Firecracker Shrimp Bowties Shrimp sautéed in garlic, snow peas, spicy hot peppers, Roma tomatoes, basil and Parmesan cheese, tossed in an herbed olive oil. Bucatini Amatriciana Thinly sliced seasoned chicken simmered with bacon, mushrooms, peppers, garlic, extra virgin olive oil, cracked black pepper and rosé sauce. Pasta Al Forno Lasagna Al Forno An original oven-baked Sicilian recipe with layers of pasta and cheese topped with a zesty meat sauce. Cheese Cappelletti Pasta stuffed with cheese, tossed in a creamy tomato sauce and baked with a blend of four cheeses. Asparagus & Ricotta Cappelletti Tender pasta filled with ricotta and asparagus, tossed in an Alfredo sauce with roasted red peppers and asparagus and baked with a blend of four cheeses. Sausage Al Forno Italian sausage, kissed by the grill and pan seared in extra virgin olive oil. Tossed with fresh basil, roasted garlic, red wine, caramelized onions and our Napolitana sauce, then topped with our blend of cheeses and grape tomatoes baked in the oven.
Pizza Gourmet Vegetarian A little bit of veggie heaven. Topped with asparagus, artichoke hearts, sun-dried tomatoes and cheese. Vegetarian Bruschetta mix, red and green peppers, mushrooms, caramelized onions, pizza sauce, and a blend of four cheeses. Carbonara Alfredo sauce, bacon, carmelized onions and roasted chicken topped with a blend of cheeses. Four Meat Pepperoni, Italian sausage, Capicollo ham, bacon, mixed cheese and pizza sauce. Roma Pizza sauce with four-cheese blend, fresh tomatoes and basil. Chicken Parmigiana Herb roasted chicken with pizza sauce, a blend of cheeses and herbed bread crumbs. Topped with a drizzle of Napolitana sauce. Hawaiian Pizza Ham and pineapple with pizza sauce and mixed cheeses.	Pizza Mamma Mia Italian sausage, hot cherry peppers, pizza sauce and four-cheese blend. Rustica Mild Italian Sausage, Bruschetta mix, mushrooms, pizza sauce and four-cheese blend. Zesty Sicilian Italian sausage, Capicollo ham, black olives, pizza sauce and four-cheeses. Pepperoni A double portion of pepperoni with mixed cheese and pizza sauce. New Yorker Pepperoni, mixed peppers, mushrooms, pizza sauce and four cheeses. Build Your Own Pizza We'll start you pizza sauce, our blend of cheeses and your choice of two toppings. Add additional toppings to make it truly your own for a little extra.
Little italy entrÉes Hell's Kitchen Chicken Spicy chicken sautéed with Roma tomatoes, mushrooms, chili peppers and Arrabbiata sauce, served with sautéed vegetables and your choice of side. Mario's Classic Chicken Parmigiana Lightly breaded and seasoned chicken breast topped with Napolitana sauce and four cheeses. Served with your choice of side. Veal Parmigiana Lightly breaded and seasoned veal cutlet topped with Napolitana sauce and four cheeses. Served with your choice of side. Half Rotisserie Chicken Half-chicken marinated in Italian herbs and then slow roasted to perfection. Served with herbed Italian dipping sauce and your choice of side dish. Lemon Basil Salmon Salmon fillet baked with herbed olive oil and served on a bed of lemon basil cream sauce, with sautéed vegetables and your choice of side. New York Steak 10oz 10 oz. 'AAA' centre cut striploin, aged 28 days to develop full flavour and tenderness. Served with sautéed vegetables, topped with melting coins of oregano and garlic and your choice of side dish. Braised Beef Short Ribs Meaty short ribs slow cooked until they're falling-off-the-bone tender, in a red wine sauce with onions, celery, carrots, pancetta (Italian bacon) and thyme. Served with seasonal vegetables and your choice of side. Veal Chop A tender 10 oz Veal Chop seasoned with salt and pepper, drizzled with a red wine honey jus. Served with seasoned vegetables and you choice of side. 1/4 Chicken Dinner Juicy Quarter-chicken marinated in Italian herbs and then slow roasted to perfection. Served with herbed Italian dipping sauce and your choice of side dish.	Lunch Menu Linguine Chicken Tettrazini Seasoned chicken breast, roasted mushrooms, garlic, tomatoes and creamy (deliciously trans fat free) Alfredo sauce. Seafood Linguine Shrimp, mussels and scallops simmered in our seafood tomato-herb sauce, topped with grated Parmesan cheese. Cheese Cappelletti Pasta stuffed with cheese, tossed in a creamy tomato sauce and baked with a blend of four cheeses. Angel Hair Primavera Seasonal vegetables, sun-dried tomatoes, snow peas, herbs, Parmesan cheese, Primavera sauce, an extra virgin olive oil and garlic. 1/4 Rotisserie Chicken A slow roasted quarter-chicken, marinated in Italian herbs and seasonings. Served with herbed Italian dipping sauce and French fries or side garden or Caesar salad. 1/2 Tuscan Turkey Club, Soup & Salad Hearty Vegetable Soup or Italian Wedding Soup, garden or Caesar salad and half a Tuscan Turkey Club. Sausage and Pepper Penne Italian sausage, red, green and hot cherry peppers tossed with penne and spicy Arrabbiata sauce. Mario's Trio Hearty Vegetable Soup or Italian Wedding Soup, garden or Caesar salad and freshly baked garlic homeloaf. 1/2 Mariboli Wrap, Soup & Salad Hearty Vegetable Soup or Italian Wedding Soup, garden or Caesar and half a Mariboli wrap. ESM Deli Sandwich Shaved Capicollo and Black Forest ham with Provolone cheese served in a Focaccia bun with lettuce, onions and fresh Roma tomatoes. 1/2 ESM Deli Sandwich, soup and salad Hearty Vegetable Soup or Italian Wedding Soup, garden or Caesar salad and half an East Side Deli sandwich. 1/2 Chicken Salad Sandwich, soup and salad Hearty Vegetable soup or Italian Wedding Soup, garden or Caesar salad and half rotisserie chicken salad sandwich. Roasted Chick and Provolone Panini Our delicious rotisserie chicken served in Tuscan bread with Provolone, roasted red pepper mayo, mixed greens and even more cheese. Brushed with extra virgin olive oil and pressed in our panini grill.	Lunch Menu Rotisserie Chicken Salad Sandwich Mouth-watering rotisserie chicken, mixed with fresh onions, celery, and basil. Served with iceberg lettuce and Roma tomatoes on a Focaccia bun. Bucatini with Bolognese Our red wine meat sauce is perfect on Bucatini pasta. Meatball Sandwich Our Napolitana sauce simmered Beef Meatballs, stacked on a Focaccia bun, then smothered with sautéed onions and peppers, topped with Provolone cheese. Penne with Blush sauce and Roasted Chicken Creamy tomato sauce tossed with fresh roasted chicken and penne. Chicken and Broccoli Calzone Our pizza dough filled with savoury herb-roasted chicken, broccoli, a blend of cheeses and Alfredo sauce. New Yorker Calzone Our pizza dough stuffed with pepperoni, mushrooms, red and green peppers, pizza sauce and a blend of cheeses. Mariboli Wrap Grilled seasoned chicken breast, iceberg lettuce, mixed peppers, bruschetta mix, grated cheese and a pesto mayonnaise. Served in a sun-dried tomato wrap and pressed in our panini grill. Tuscan Turkey Club Shaved smoked turkey breast topped with bacon, tomatoes, lettuce and mayo, served in Tuscan bread and pressed in our panini grill. East Side Classic Burger Charbroiled burger served with lettuce, tomato and red onion. Italian Burger Our burger in a toasted Focaccia bun with pesto mayo, mixed peppers, onions and mushrooms. Topped with Provolone cheese. Bucatini Chicken Amatriciana Thinly sliced seasoned chicken simmered with bacon, mushrooms, peppers, garlic, extra virgin olive oil, cracked black pepper and rosé sauce. Philly Cheesesteak Shaved steak with sautéed onions, mushrooms and mixed peppers topped with Provolone cheese. Served in a toasted garlic homeloaf. Linguini with Clams This is a classic Italian favourite. Whole white and chopped clams, simmered in a white wine, made with roasted garlic, Roma tomatoes and extra virgin olive oil.

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