Starters Cheesy Artichoke Dip The ultimate indulgence of melted Provolone, mozzarella, Parmesan and cream cheese blended with artichoke hearts and tomatoes on top. Served with tortilla chips. Calamari Fritti Lightly seasoned and floured calamari served with Arrabbiata sauce for dipping. Bruschetta Pesto-brushed flat bread, with traditional bruschetta topping. Oven-Baked Garlic Cheese Bread Freshly baked with chopped garlic, four cheeses, herbs and spices. Sizzling Calamari Fritti Al Diavolo Lightly seasoned floured calamari tossed with garlic, onions, red, green and hot peppers, and served sizzling in a herbed tomato broth with lemon. Mushrooms Stuffed Caps Garlic roasted mushroom caps stuffed with garlic and cream cheese dip. Topped with cheese and baked until golden brown. Baked Garlic Shrimp Succulent shrimp, simmered in garlic butter and smothered with cheese. Served with thick slices of our garlic homeloaf for soaking up that delicious garlic butter. Cheddar Cheese Sticks Medium Cheddar cheese sticks coated with herbed breadcrumbs, fried until they're gooey inside and served with Napolitana sauce for dipping. Chicken Wings Tossed in your choice of sauce: mild, medium, hot, honey garlic or garlic parmesan. Mario's Nachos Nacho chips topped with salsa, a blend of cheeses, black olives, green onions and tomatoes. Budda Boomers Deep-fried pizza dough tossed in a herbed garlic spread, sprinkled with Parmesan Romano cheese and served with Napolitano dipping sauce.	EntrÉe Salads Grilled Chicken Caesar Salad Grilled seasoned chicken breast, romaine lettuce, bacon pieces and seasoned croutons tossed with our creamy Caesar dressing. Chicken Garden Salad Grilled seasoned chicken breast, lettuce, grape tomatoes, pepperoncini peppers, black olives, sweet red onions, seasoned croutons and our famous house vinaigrette. Tuscan Chicken Salad Grilled seasoned chicken breast, navel orange slices, julienned figs, red onion, mixed greens tossed in our balsamic fig vinaigrette and topped with toasted walnuts and goat cheese. Soups and Salads Vegetable Soup Hearty garden vegetables with an array of Italian beans and Ditali pasta. Garden Salad A large individual portion of our famous Garden Salad. Caesar Salad A large individual portion of our famous Caesar Salad. Italian Wedding Soup Our classic signature soup. Rich chicken broth, mini meatballs, confetti pasta and spinach.	Bambini Menu Chicken Strips and Fries Cheese Cappelletti Mario's Kids Cheese Pizza Mario's Pasta and Parmesan Romano Cheese Mario's Pasta with Napolitano Sauce Cheesy Alfredo Mario's Kid's Chicken Parmigiana Mini Mario's Burger
Signature Pasta's Linguine Chicken Tettrazini Seasoned chicken breast, roasted mushrooms, garlic, tomatoes and creamy (deliciously trans fat free) Alfredo sauce. Sausage & Pepper Penne Italian sausage, red, green and hot cherry peppers tossed with penne and spicy Arrabbiata sauce. Angel Hair Primavera Seasonal vegetables, sun-dried tomatoes, snow peas, herbs, Parmesan cheese, Primavera sauce, an extra virgin olive oil and garlic. Firecracker Shrimp Penne Sauteed shrimp with fresh green chillies, snow peas, Roma tomatoes, basil and Parmesan cheese, tossed in Primavera sauce. Seafood Linguine Shrimp, mussels and scallops simmered in our seafood tomato-herb sauce, topped with grated Parmesan cheese. Linguine with Clams This is a classic Italian favourite. Whole white and chopped clams, simmered in a white wine, made with roasted garlic, Roma tomatoes and extra virgin olive oil. Spaghettini and Meatballs Our savoury signature meatballs are simmered in tomato sauce served on top of spaghettini and covered in Napolitana sauce. Penne Alla Vodka Made with our signature blush sauce, Garlic, grape tomatoes, a splash of vodka, extra virgin olive oil and a sprinkling of fresh parsley. Spaghettini with Mushrooms Grilled Portobello and white mushrooms sautéed with extra virgin olive oil and basil, then tossed with spaghettini, Parmesan Romano cheese and Primavera sauce. Scallop Carbonara Three bacon-wrapped scallop skewers served atop linguine with even more scallops, bacon, green onions and Alfredo sauce.	Signature Pastas Linguine Chicken Thinly sliced seasoned chicken simmered with bacon, mushrooms, peppers, garlic, extra virgin olive oil, cracked black pepper and rosé sauce. Grande Pastas Sausage & Pepper Penne Italian sausage, red, green and hot cherry peppers tossed with penne and spicy Arrabbiata sauce. Spaghettini and Meatballs Nonna's signature meatballs are simmered in tomato sauce served on top of spaghettini and covered in Napolitana sauce. Linguine Chicken Tettrazini Seasoned chicken breast, roasted mushrooms, garlic, tomatoes and creamy Alfredo sauce. Orecchiette Genovese Alfredo Seasoned chicken breast sautéed with button mushrooms, roasted red peppers and sun-dried tomatoes, then tossed in a Pesto-Alfredo sauce.	Grande Pastas Firecracker Shrimp Bowties Shrimp sautéed in garlic, snow peas, spicy hot peppers, Roma tomatoes, basil and Parmesan cheese, tossed in an herbed olive oil. Linguine Chicken Thinly sliced seasoned chicken simmered with bacon, mushrooms, peppers, garlic, extra virgin olive oil, cracked black pepper and rosé sauce. Pasta Al Forno Lasagna Al Forno An original oven-baked Sicilian recipe with layers of pasta and cheese topped with a zesty meat sauce. Cheese Cappelletti Pasta stuffed with cheese, tossed in a creamy tomato sauce and baked with a blend of four cheeses. Penne Bolognese Al Forno Penne tossed with beef Bolognese and Alfredo sauce, topped with tomatoes and a blend of cheeses, then oven baked.
Pizza Vegetarian Bruschetta mix, red and green peppers, mushrooms, caramelized onions, pizza sauce, and our blend of four cheeses. Four Meat Pepperoni, Italian sausage, Capicollo ham, bacon, blend of cheeses and pizza sauce. Pizza Formaggio Pizza sauce with our blend of cheeses, fresh tomatoes and basil. Goat Cheese & Grilled Chicken Brush with herbed olive oil and topped with our blend of cheeses, roasted red peppers, grilled seasoned chicken breast and goat cheese. Hawaiian Pizza Bacon, Capicollo ham and pineapple with pizza sauce and our blend of cheeses.	Pizza Zesty Sicilian Italian sausage, Capicollo ham, black olives, pizza sauce and four-cheeses. Pepperoni The classic pepperoni pizza with a blend of cheeses and pizza sauce. New Yorker Pepperoni, mixed peppers, mushrooms, pizza sauce and our blend of cheeses. Build Your Own Pizza We'll start you pizza sauce, our blend of cheeses and your choice of two toppings. Add additional toppings to make it truly your own for a little extra. Roasted Chicken & Bacon Pesto-Alfredo sauce topped with split-roasted chicken, green onions, roasted red peppers, bacon and a blend of cheeses.
Little Italy EntrÉes Hell's Kitchen Chicken Spicy chicken sautéed with Roma tomatoes, mushrooms, chili peppers and Arrabbiata sauce, served with sautéed vegetables and your choice of side. Mario's Classic Chicken Parmigiana Lightly breaded and seasoned chicken breast topped with Napolitana sauce and four cheeses. Served with your choice of side. Veal Parmigiana Lightly breaded and seasoned veal cutlet topped with Napolitana sauce and four cheeses. Served with your choice of side. Half Rotisserie Chicken Half-chicken marinated in Italian herbs and then slow roasted to perfection. Served with herbed Italian dipping sauce and your choice of side dish. Grilled Atlantic Salmon Seasoned with sea salt and served with fresh seasonal vegetables, Fettuccine Alfredo and lemon sauce on the side. New York Steak 8oz 8 oz. AAA beef and aged 21 days to develop full flavour and tenderness. Served with sautéed vegetables, and Mario's potato. Rotisserie Chicken Italian herbs - marinated fresh chicken, split roasted and served with chicken dipping sauce and Mario's potatoes. Quarter chicken and Half chicken While quantities last. Back Ribs Marinated in BBQ sauce, then slow-roasted and served with fries and BBQ sauce for dipping. Half or Full racks Ribs and Rotisserie Chicken A half rack of slow-roasted back ribs and a quarter rotisserie chicken served with fries and dipping sauce Chicken Strips Five seasoned, breaded chicken tenders served with fries and plum sauce. Chicken Picatta Seasoned chicken breast sautéed with mushrooms and white wine, then simmered with a lemon caper sauce. Served with seasonal fresh vegetables and spegettini with Primavera sauce. Chicken Marsala Seasoned chicken breast sautéed with mushrooms and Italian Marsala wine sauce. Served with fresh seasonal vegetables and Mario's potatoes.	Lunch Menu Linguine Chicken Tettrazini Seasoned chicken breast, roasted mushrooms, garlic, and fresh Roma tomatoes and creamy Alfredo sauce. Seafood Linguine Shrimp, mussels and scallops simmered in our seafood tomato-herb sauce, topped with grated Parmesan cheese. Cheese Cappelletti Pasta stuffed with ricotta cheese, tossed in a creamy Rose sauce and baked with a blend of cheeses. Spaghettini Primavera Seasonal vegetables, sun-dried tomatoes, snow peas, herbs, Parmesan cheese, Primavera sauce. 1/4 Rotisserie Chicken A slow roasted quarter-chicken, marinated in Italian herbs and seasonings. Served with herbed Italian dipping sauce and French fries or side garden or Caesar salad. 1/2 Tuscan Turkey Club, Soup & Salad Hearty Vegetable Soup or Italian Wedding Soup, garden or Caesar salad and half a Tuscan Turkey Club. Sausage and Pepper Penne Italian sausage, red, green and hot cherry peppers tossed with penne and spicy Arrabbiata sauce. Mario's Trio Hearty Vegetable Soup or Italian Wedding Soup, garden or Caesar salad and freshly baked garlic homeloaf. 1/2 Mariboli Wrap, Soup & Salad Hearty Vegetable Soup or Italian Wedding Soup, garden or Caesar salad and half a Mariboli wrap. Roasted Chicken and Provolone Panini Split-roasted chicken Provolone cheese, roasted garlic aiolo, roasted red peppers, fresh basil and spinach served on grilled Ciabatta bread. Chicken Parmigiana Sandwich A seasoned chicken breast, hand breaded with herbed breadcrumbs, topped with Napolitana sauce, Provolone cheese and then baked. Served on grilled Ciabatta bread.	Lunch Menu Penne with Blush sauce and Roasted Chicken Creamy tomato sauce tossed with fresh roasted chicken and penne. New Yorker Calzone Our pizza dough stuffed with pepperoni, mushrooms, red and green peppers, pizza sauce and a blend of cheeses. Mariboli Wrap Grilled seasoned chicken breast, iceberg lettuce, mixed peppers, bruschetta mix, grated cheese and a pesto mayonnaise. Served in a sun-dried tomato wrap and pressed in our panini grill. Tuscan Turkey Club Shaved smoked turkey breast topped with bacon, tomatoes, lettuce and mayo, served in Tuscan bread and pressed in our panini grill. East Side Classic Burger Charbroiled burger served with lettuce, tomato and red onion. Chicken Parmigiana Sandwich A seasoned chicken breast, hand breaded with herbed breadcrumbs, topped with Napolitana sauce, Provolone cheese and then baked. Served on grilled Ciabatta bread. New York Steak Sandwich 6oz. Striploin steak topped with sautéed mushrooms and served open-faced on toasted garlic Ciabatta bread. Portobello Panini Grilled Portobello mushrooms with roasted red peppers, spinach, roasted garlic aioli and warm goat cheese served on grilled Ciabatta bread.

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